English Classic Tuna Salad


Indulge in the timeless delight of our English Classic Tuna Salad. Bursting with flavors and simplicity, this recipe promises a quick fix for your cravings. Whether it’s a lunchbox companion or a light dinner, this salad is a versatile choice.


  • 2 cans of tuna, drained
  • 1/2 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1 celery stalk, finely chopped
  • 1/4 red onion, minced
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste
  • 4 cups mixed salad greens


  • In a bowl, combine tuna, mayonnaise, Dijon mustard, celery, red onion, and parsley.
  • Season with salt and pepper; mix until well-incorporated.
  • Chill the tuna mixture for at least 30 minutes.
  • Serve the tuna salad over a bed of mixed salad greens.

How to Prepare:

Follow these simple steps to prepare the English Classic Tuna Salad effortlessly. Combine, season, chill, and enjoy over a bed of fresh greens for a delightful meal.

Preparation Time:

With just 10 minutes of hands-on time and a brief 30-minute chill, this recipe ensures a quick, flavorful meal for busy days.


This recipe yields four generous servings, making it ideal for family lunches or light dinners.


Indulge in the simplicity and rich taste of our English Classic Tuna Salad. Perfect for any occasion, this recipe ensures a burst of flavors that will leave your taste buds craving for more. Enjoy a quick, satisfying meal with this timeless classic.

Leave a Comment