Introduction:
Savor the perfect blend of heat and flavor with our Baked Buffalo Chicken Jalapeño Poppers. This appetizer delivers a fiery kick, harmonizing the zing of jalapeños with the savory goodness of buffalo chicken. Elevate your snack game with this mouthwatering delight!
Ingredients:
- 12 fresh jalapeños
- 1 cup shredded cooked chicken
- 1/2 cup cream cheese
- 1/4 cup shredded cheddar cheese
- 1/4 cup buffalo sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1 cup breadcrumbs
- Cooking spray
Directions:
- Preheat your oven to 375°F (190°C).
- Cut jalapeños in half, removing seeds and membranes.
- In a bowl, mix shredded chicken, cream cheese, cheddar cheese, buffalo sauce, garlic powder, onion powder, salt, and pepper.
- Stuff jalapeño halves with the chicken mixture.
- Roll stuffed jalapeños in breadcrumbs, ensuring an even coating.
- Place on a baking sheet, lightly spray with cooking spray.
- Bake for 20-25 minutes or until golden brown.
How to Prepare:
Prepare this tantalizing treat by blending spicy jalapeños with a luscious chicken filling, creating a baked masterpiece that’s both crispy and creamy.
Preparation Time:
In just 30 minutes, you’ll have a plate full of piping hot Baked Buffalo Chicken Jalapeño Poppers to share and enjoy.
Servings:
This recipe yields 24 poppers, making it perfect for gatherings or a flavorful snack any time of day.
Conclusion:
Indulge in the bold flavors of our Baked Buffalo Chicken Jalapeño Poppers, a surefire crowd-pleaser that brings spice and delight to any occasion. Elevate your snacking experience with this fiery twist on a classic favorite!