Introduction:
Elevate your breakfast game with our English Savory Cottage Cheese Bowl, a delightful fusion of flavors that will kickstart your day. Packed with wholesome goodness, this recipe combines the creaminess of cottage cheese with savory English-inspired ingredients.
Ingredients:
- 1 cup cottage cheese
- 2 tomatoes, diced
- 1/2 red onion, finely chopped
- 1/4 cup fresh parsley, chopped
- 1 tablespoon olive oil
- Salt and pepper to taste
- 2 poached eggs
- 2 slices whole-grain toast
Directions:
- In a bowl, combine cottage cheese, tomatoes, red onion, and fresh parsley.
- Drizzle olive oil over the mixture and season with salt and pepper. Mix thoroughly.
- Poach two eggs to your desired consistency.
- Toast two slices of whole-grain bread until golden brown.
How to Prepare:
- Spoon the cottage cheese mixture into serving bowls.
- Top each bowl with a poached egg.
- Serve the savory cottage cheese bowls with a side of toasted whole-grain bread.
Preparation Time:
Craft this flavorful bowl in just 15 minutes, making it a quick and satisfying breakfast option.
Servings:
This recipe yields 2 servings, perfect for sharing or enjoying as a hearty solo meal.
Conclusion:
Indulge in the rich, savory goodness of our English Savory Cottage Cheese Bowl—a delicious and nutritious way to start your day. Treat your taste buds to this easy-to-make breakfast delight!