Crispy Garlic Butter Salmon

Introduction:

Indulge in a culinary adventure with our English Air Delight recipe, bringing forth the perfect fusion of succulent salmon and crispiness. Elevate your dining experience with this quick and easy air fryer masterpiece.

Ingredients:

  • 4 salmon fillets
  • 3 tbsp melted butter
  • 4 cloves garlic (minced)
  • 2 tbsp fresh parsley (chopped)
  • Salt and pepper to taste
  • 1 lemon (sliced)

Directions:

  • Preheat your air fryer to 400°F (200°C).
  • Place salmon fillets on a parchment-lined tray.
  • Combine melted butter, minced garlic, parsley, salt, and pepper in a bowl.
  • Brush the salmon with the butter mixture.
  • Arrange lemon slices on top of each fillet.
  • Transfer the tray to the air fryer basket.
  • Cook for 10-12 minutes until the salmon is golden and flakes easily.

How to Prepare:

Prepare this delightful dish by marinating salmon in garlic butter, ensuring a perfect blend of flavors. Air fry for a crispy exterior and tender interior.

Preparation Time:

Within 15 minutes, you’ll have a gourmet-worthy dish ready to impress.

Servings:

Ideal for 4 servings, making it a delightful family meal or a dinner party sensation.

Conclusion:

Experience gastronomic delight with our English Air Delight. Effortless, flavorful, and crispy – a true symphony for your taste buds. Elevate your dining moments with this simple yet elegant salmon creation.

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