Introduction:
Elevate your lunch game with our tantalizing English Cobb Salad with Buttermilk Ranch. This innovative twist on the classic Cobb guarantees a burst of flavors in every bite. Perfect for busy days, it’s a wholesome, portable feast that’s as visually appealing as it is delicious.
Ingredients:
Gather these fresh ingredients:
- 1 cup diced cooked chicken
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, chopped
- 1 cup boiled eggs, sliced
- 1/2 cup blue cheese, crumbled
- 1/2 cup bacon, crispy and crumbled
- 2 cups mixed greens
- For the Buttermilk Ranch dressing:
- 1/2 cup mayonnaise
- 1/4 cup buttermilk
- 1 tbsp Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Directions:
Assemble the salad layers in a jar in the following order:
- Buttermilk Ranch dressing at the bottom.
- Chicken, tomatoes, cucumber, eggs.
- Blue cheese and bacon.
- Top it off with mixed greens.
How to Prepare:
Start by preparing the Buttermilk Ranch dressing by whisking together all the ingredients. Layer the salad ingredients in a mason jar as directed, ensuring an even distribution.
Preparation Time:
Craft this culinary masterpiece in just 15 minutes. A swift, satisfying solution for your on-the-go cravings!
Servings:
This recipe yields two generous servings. Ideal for a solo indulgence or a delightful shared experience.
Conclusion:
In conclusion, our English Cobb Salad with Buttermilk Ranch is a game-changer. Experience the joy of a well-balanced, flavorful meal anytime, anywhere. Elevate your lunch routine with this portable delight!