English Honey-Mustard Pork Chops


Indulge your taste buds in a symphony of flavors with our English Honey-Mustard Air Fryer Pork Chops. This mouthwatering dish effortlessly combines the richness of pork with the sweet and tangy allure of honey-mustard glaze.


Gather these kitchen essentials:

  • 4 bone-in pork chops
  • 1/4 cup Dijon mustard
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste


  • Preheat your air fryer to 375°F (190°C).
  • Pat dry pork chops, ensuring they’re moisture-free.
  • In a bowl, whisk together Dijon mustard, honey, olive oil, garlic powder, salt, and pepper.
  • Brush the honey-mustard glaze generously over each pork chop, coating all sides.

How to Prepare:

  • Place glazed pork chops in the preheated air fryer basket.
  • Cook for 12-15 minutes, flipping halfway through.
  • Ensure the internal temperature reaches 145°F (63°C).

Preparation Time:

Achieve culinary excellence in just 20 minutes, from prep to plate.


This recipe serves 4, perfect for a family feast or an intimate dinner.


Elevate your culinary prowess with these English Honey-Mustard Air Fryer Pork Chops. Delight in a dish that marries simplicity with sophistication, leaving your palate yearning for more. Embrace the ease of air frying without compromising on taste, and savor every succulent bite.

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